Monthly Newsletters

Each month, we deliver an update from our farm and lab to your inbox. Some months, it's a unique discount code to reward you for your support. Other months, its updates from the farm or lab, new product releases, sneak peeks behind the scenes, musings about current research, or big announcements of business milestones and developments. No matter what, we promise to teach, entertain, reward, and most of all, not to spam you too often! Sign up now by entering your email address at the bottom of this page.

Fall Workshop Dates & Upcoming Speaking Events | July '26 Newsletter
This month we recap a great talk with the Mushroom Club of Georgia, a busy summer at the farmers markets, and announce our Fall Mushroom Foraging and Growing Workshop dates... Read more...
Meet Modulate: New Chaga & Maitake Blend | June '26 Newsletter
This month we're introducing Modulate, our new Chaga & Maitake blend for blood sugar, pressure, and cholesterol support. We also spent May foraging Reishi in the forest and presenting to... Read more...
4 Year Anniversary Sale: 20% Off All Extracts | May '26 Newsletter
We're celebrating 4 years in business with 20% off all extracts (May 14–23) and a free gift on orders over $300. Plus, a few spots remain in our June 7th... Read more...
New Workshop Dates & a Sneak Peek at What's Next | April '26 Newsletter
This month: new dates for our popular Mushroom Foraging and Growing Workshop, a diagram breaking down our extracts' health benefits, and a first hint at a new product line coming... Read more...
New Ultrasonic-Assisted Extracts Now Available | March '26 Newsletter
Our new Ultrasonic-Assisted Extracts have arrived, featuring 2+ years of R&D for faster-acting, more powerful benefits. Plus, a recap of the Organic Growers School Conference and a new hiring announcement. Read more...
New Chaga Extract + Our First Documentary | Feb. '26 Newsletter
Big news this month: Chaga has joined our extract lineup! We're also sharing a mini-documentary filmed on our farm, an update on our 35kg Reishi harvest, and a first look... Read more...
Bigger Doses, Better Extracts for 2026 | Jan. '26 Newsletter
Edition #5! We're now shipping stronger extracts (500–667mg per dose) thanks to improved processes, expanding into Atlanta farmers markets and retailers, and gearing up for another season at the Roswell... Read more...
New Extraction Process & Label Redesign | Dec. '25 Newsletter
This month: our biggest sale of the year (20% off, ends Dec. 13th), a preview of our new ultrasonic extraction process set to boost potency by 30-50%, freshly redesigned labels,... Read more...
Behind the Scenes: New Equipment, Labels & Lab Upgrade | Nov. '25 Newsletter
This month we're pulling back the curtain on our new extraction equipment, a near-complete lab renovation, and a sneak peek at our upcoming label redesign — plus a look at... Read more...
September at the Farm: Growing Season & Big Changes Ahead | Oct. '25 Newsletter
Edition #2! September brought our mushroom growing season back to life, 32 guests through our foraging workshops, and the final runs on our Soxhlet extractors before we transition to a... Read more...
Telluride Mushroom Festival Recap | Sept. '25 Newsletter
Welcome to our very first newsletter! This month: a road trip to the Telluride Mushroom Festival, meeting mycology legends like Paul Stamets, and a behind-the-scenes look at Mindfull Mycology 2.0... Read more...
Our Favorite Extract & Upcoming Atlanta Presentation | July '26 Newsletter
Ever wonder which extract we reach for most? This month Sam shares why Flow (Lion's Mane & Cordyceps) is his daily go-to, plus details on a free medicinal mushroom presentation... Read more...